
Sheep breed
Scottish Blackface
Scottish Blackface
The UK's most numerous sheep: an always-horned hill breed.
Scottish Blackface sheep. Photo: „Scottish Blackface” – Lisa Williams · CC BY 2.0 · Flickr · Resized and converted to WebP
Description1
A British breed and the UK's most common sheep. Despite its name it originated south of the Anglo-Scottish border and only reached the Highlands in the late 18th century. Several types exist: Perth, Lanark, Galloway (Newton Stewart) and Lewis.
Always horned; face and legs black, sometimes with white markings. On hill pasture ewes weigh about 50 kg and rams about 80 kg. The wool is very coarse (28–38 µm) and used for mattresses, carpets or tweed.
Kept mainly for meat via cross-breeding: with Bluefaced Leicester rams it gives the Scotch Mule, with Border Leicester the Greyface. These ewes keep the dam's hardiness and mothering and gain fertility and meat quality from the sire.
History1
Late 18th century
Reaches the Scottish Highlands and replaces the old Scottish Dun-face/Shortwool.
1990s
About 14% of all UK ewes belong to this breed.
Breed standard and breed society
The official breed description, breeding goal and herdbook rules are published by the breed's recognised breed society.
- English Wikipedia – Scottish Blackfacehttps://en.wikipedia.org/wiki/Scottish_Blackface
Photo gallery

All photos are freely licensed (Wikimedia Commons, Flickr); author, source and licence are shown under each image.
Sources
Accessed: 2026-10-18.
